Oven-Only Dinner

Hi Everyone,

Dinner was pretty easy because I all did was throw everything into foil-lined pans and slide them into the oven at 400 degrees for around 20 minutes.

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Chopped mushrooms, zucchini, red bell pepper, and red onion tossed with sesame-ginger dressing.

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Two russet potatoes cut into wedges and sprinkled with garlic salt, Italian seasoning, and olive oil.

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Chicken breasts dressed with a sauce made of mustard, maple syrup, rice wine vinegar, and black pepper. I found the recipe on Iowa Girl Eats. Apparently, it’s called “Man-Pleasing Chicken.” EDIT: CJ didn’t actually like it that much, haha.

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What’s your favorite no-mess dinner? I hate making hard-to-clean up meals.

~Tia

 

 

 

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