Steak and Potatoes

Some of you might have noticed that I’ve been eating a lot of tofu lately.

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Tofu Steaks, Protein-Packed Tofu Stir-Fry, Tofu Thai Takeout, Tofu Scrambler, Tofu and Black Bean Bowl, Baby-Back Rib and Tofu Soup

Well, I had a massive steak and potato craving this week. I was going to convince CJ to take me to a steakhouse this weekend, but I decided I couldn’t wait.

So I got these at the grocery store.

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I also cut russet potatoes into wedges to make thick-cut fries.

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And sauteed some spinach.

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This was so yummy and MUCH cheaper than eating out!

Which do you prefer? Making your own steak at home or going to a steakhouse?

~Tia

 

 

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2 thoughts on “Steak and Potatoes

  1. Ohhh that steak looks SO good! I’m not sure why, but I’ve never been the biggest fan of tofu. I think it has something to do with the texture, but I always feel a little off eating it. I’m split both ways when it comes to eating steaks at home/at a restaurant. At home=relaxing and my boyfriend cooks up a killer version, but it’s always nice to eat out! 🙂

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